Following in the same lines as We Should Cocoa, No Croutons Required and Random Recipes (to name a few), I am delighted to announce a new monthly challenge featuring non other than one of my favourite ingredients - Chillies! Sweet Heat is a monthly bloggers challenge that anyone can participate in where the star of the show is of course, the chilli!
The monthly theme will vary from a type of dish, a special ingredient to combine with chillies or a cuisine, but no matter what, the star ingredient will always remain the same. Fresh, dried, crushed or ground the choice is yours! Each challenge will last roughly 1 month so you have plenty of time to work out what you want to make and participate.
Of course as with all challenges there are a few rules you need to stick to when taking part in this challenge....nothing too scary, just a few things to note!
The Rules:
- You must mention Sweet Heat in your post with a link back to this site (and when applicable the host site). Please feel free to include the Sweet Heat logo however it's not mandatory.
- Send your post url and a photo of your creation to me (and if applicable the monthly host) by the 25th of every month (unless otherwise specified) or link to the Blog Hop if attached.
- You can create your own recipe or make your favourite recipe but please credit the original source if using someone else's.
- The round up will be done at the end of every month. The new challenge will be announced on the 1st of every month.
- You must include chillies/ chili/ chile peppers of some type in your dish!
So what are you waiting for? Grab those chillies and see if you can handle the heat!
This month's challenge (May) is Mexican Food!
Previous round ups:
Well, this should be something for me as I love Mexican food. Love chillie, too. And on top of it, if I use enough chili, I have the food all for myself. He he he!
ReplyDeleteI like your thinking Chris! Great to have you on board...I can't wait to see what spicy Mexican dish you create : )
DeleteFinally, I figured something out for this challenge: http://chris-cookingaroundtheworld.blogspot.de/2012/05/and-it-is-still-burning.html
ReplyDeleteI would say the amoungt of chili was right! He he he!