If
you look through my Cookbook collection (it might take a while!) you
will quickly notice that it is a very British collection of
cookbooks. For most of you that won't come as much of a surprise
since you know I am Scottish and only moved to Canada 7 years
ago...however for those of you in America and Canada (and of course
around the world) there will be a lot of authors you have never heard
of that I take for granted, so this month it was lovely to be able to
review a Canadian book, and one that is close to home for me.
Whitewater Cooks with Friends is the third published cookbook by Shelley Adams
(Whitewater Cooks and Whitewater Cooks at Home), who is the previous
owner of Fresh Tracks Cafe at Whitewater Ski Resort in Nelson, BC.
Although Adams has now retired from running the Cafe this book is the
result of some gentle persuasion and a reminder from her daughter and
friend of Shelley's mantra that “great recipes are meant to be
shared!” Here Shelley has teamed up with her friends to collaborate
on a fantastic selection of their favourite recipes that they have
shared together throughout the years.
