Monday, January 12, 2015

A New Year and a New Direction......

Happy New Year!! Sorry it's a little late but I've been on the down low for the last month as I was back in Scotland staying with my family for Christmas and New Year. I had the most amazing time (as usual!) but unfortunately the time flew by and we're now back home in Canada. That being said I am excited to get back into things, especially where this blog is concerned.

For those of you that read Vanilla Clouds and Lemon Drops on a regular basis (well as regularly as I update!) you will notice that last year I didn't post nearly as much as I wanted to or had initially planned to. It was all down to time I'm afraid and a lack of it. I'm still cooking as much (and still loving it as much) it was just hard to find the time to develop new recipes, test them a few times and then photograph them and write the post. You may also have noticed that what I was posting, especially the last few posts, were book reviews which I really enjoy, and so for the time being I will be focusing on that. If I get the opportunity to post a new recipe then I absolutely will but for now I want to concentrate on reviewing and testing out cookbooks.

For me, reviewing a cookbook takes some time. To truly test and review a book I think that you have to test the recipes. It's all very well saying a cookbook looks great, is filled with mouthwatering photographs and that the recipes sound good but what if they don't work? In my opinion it's a major fail because honestly why would you want that book?! Therefore I go through each book several times, reading the introductions and initial chapters and bookmarking the recipes that appeal to me. I then test as many as I can but for the point of the review always 3-4 which are tested by following the recipe exactly. If you have read any of my reviews you will know they tend to be quite lengthy but again that is because I am really testing the book and trying to provide as much information to you as possible.

Pros and Cons I see within the book are always top of the list, whether you need Specialty Ingredients that are difficult to buy and if I have learned anything new all feature in my reviews. Basics like whether there are photographs to accompany the recipes are always included and by providing a list of recipes that I have bookmarked I try to share a range of some of the recipes included and not just the ones that I have tested.

As well as that though I am always open to suggestions of anything else you consider important when deciding whether you want to buy a book or not, so please feel free to comment on what you want to see from a cookbook review.

I hope that despite a lack of my own new recipes (all my existing recipes can still be found in the Recipes Page) and rather a concentration on reviews you will continue to read Vanilla Clouds and Lemon Drops and enjoy the reviews that I do. With that being said I am really excited as I am currently reviewing three cookbooks (with more on the way) and can't wait to share them with you!

Happy New Year again! Let's hope 2015 is a wonderful, happy, healthy and safe year for everyone.

Lynds x

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